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KETAPANG LEAFS INJECT WATER WITH PRECIOUS TANNERS AND HUMUS ACIDS. Almond leaves are used for the natural care of water in aquariums with shrimps and fish. They have disinfecting properties, putting valuable tannins into the water and prevent fish and shrimp diseases. The leaves are also useful as a natural decoration for aquariums. Shrimps willingly stay on the surface of the leaves, after a few days when the leaf softens shrimps eat it. Ketapang, like banana leaves, cleanses the digestive system of shrimps. The addition of leaves causes a decrease in the pH of the water and a slight coloration.
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Properties disease prevention They help regenerate the mucous membrane in fish decorative element complementary food They reduce the pH and heavy metal content of water. Thanks to their properties, they create an approximate natural environment for the inhabitants of the aquarium.